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From the Kitchens of Our Kūpuna
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Month: April 2021
Doughnut or Refrigerated Rolls
Short-Cut Jelly Doughnuts
Hot Roll Mix
Mango Bread
Mango Nut Bread
Lychee Bread
Banana Bread
Banana Bread
Sour Cream Banana Bread
Quick Mix Corn Bread
Avocado Bread
Easy English Muffins
Guava Muffins
Easy Banana Muffins and Bread
Puto (Steamed Cupcakes)
Rice Cooker Cake
Toru Making (Tofu Making)
“Konnyaku” (Arum Root)
Sprouting Mungo Beans or Alfalfa Seeds
Imo (Sweet Potato) Tempura
Sweet Potato “Tempura”
Taro Patties
Stir Fried Asparagus with Lup Cheong
Seven Layer Casserole
Chicken Vegetable Bake
Chicken-Asparagus or Broccoli Casserole
Tofu Squares
“MORE”
Lasagna
Fish and Steak Casserole
Skillet Dinner
Steamed Eggs
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